KARAKTERISTIK MUTU SOSIS AYAM DENGAN VARIASI SUBSTITUSI KACANG MERAH (Phaseolus vulgaris L). Jurnal Agroqua: Media Informasi Agronomi dan Budidaya Perairan, [S. l.], v. 18, n. 2, p. 194–201, 2020. DOI: 10.32663/ja.v18i2.1480. Disponível em: https://journals.unihaz.ac.id/index.php/agroqua/article/view/1480. Acesso em: 5 dec. 2025.